ABSTRACT
ANTUFEN, ANDALIEN-INIA AND ANDIFEN-INIA, THREE CULTIVARS IN THE CENTRAL SOUTH AREA OF CHILE

Mario Mellado Z.1
 

The origin, agronomic characteristics and milling and baking quality of three bread wheat cultivars (Triticum aestivum L. em. Thell) are described.

Keywords:
1Ing. Agrónomo, Programa Cereales, Estación Experimental Quilamapu, Instituto Investigaciones Agropecuarias (INIA), Casilla 426, Chillán, chile.